Best Traditional Danish Restaurants in Copenhagen

Danish cuisine is a delightful mix of unique flavors and comforting dishes. If you know where to go, you're in for an amazing food journey that goes well beyond the famous smørrebrød and pickled herring. After living in Copenhagen for ten fantastic years, I've experienced the vibrant culture and enjoyed the best traditional eats the city has to offer. As a local, I'm excited to share my top picks for traditional restaurants in Copenhagen where you can truly savor the authentic taste of Denmark. Let's get started!

Danish food has evolved significantly from its humble beginnings. Traditionally, it was quite simple, often featuring hearty ingredients like potatoes, pork, and creamy sauces. These comforting dishes were staples for many Danes, helping them get through the cold winters. Over time, however, Danish cuisine has undergone a remarkable transformation.

Today, Denmark is very famous for its culinary scene, with some of the world's best restaurants. This transformation is largely thanks to the rise of New Nordic cuisine, which emphasizes fresh, locally sourced ingredients and innovative techniques. Restaurants like Noma have put Denmark on the global food map, offering creative dishes that are both beautiful and delicious.

Despite these modern influences, traditional Danish dishes remain popular. Smørrebrød, the famous open-faced sandwich, is a must-try, with countless varieties that are like little works of art. And, of course, there's the legendary Danish pastry! Bakeries are filled with irresistible treats like wienerbrød and kanelsnegle.

Now, let's explore the ten best traditional Danish restaurants in Copenhagen. Whether you’re craving classic dishes or want to experience the modern twist on Danish cuisine, these spots will give you a true taste of Denmark.

Nyboders Køkken has been serving traditional Danish dishes since 1997. Located on Borgergade, it’s known for its crispy pork, cozy atmosphere, and classic Danish music that takes you back in time. Each dish is prepared with quality local ingredients and plenty of love. The warm, old-school decor and friendly service make this centrally located gem a must-visit, offering a memorable dining experience in the heart of Copenhagen.

Restaurant Puk is a cozy Danish eatery located in one of Copenhagen's oldest buildings. It's a great place to relax and enjoy the city with delicious homemade smørrebrød, Denmark's famous open-faced sandwiches. The restaurant focuses on traditional Danish dishes, crafted with care and using high-quality ingredients. With outdoor seating available, you can also enjoy your meal while taking in the historic surroundings. It's the perfect spot for experiencing authentic Danish food in the heart of Copenhagen.

Grøften, located in Tivoli Gardens, is one of Copenhagen's most cherished traditional restaurants. It is famous for its classic smørrebrød and warm dishes. Established in 1874, it became known as Grøften due to its low-lying spot within Tivoli. The nostalgic setting, with red checkered tablecloths and colorful lamps, adds to the charm. The menu features delightful Danish classics, making Grøften an ideal place to enjoy a taste of tradition in a unique, historical setting.

Christianshavns Færgecafé is a standout among Copenhagen’s traditional restaurants. Located in the charming neighborhood of Christianshavn, the café features a delightful menu celebrating classic Danish dishes. Alongside freshly made smørrebrød using seasonal ingredients, the café offers over 30 different homemade schnapps, giving it a unique twist. The maritime-inspired decor and cozy setting add to its charm, while a ferry turned dining and event space brings the seafaring history of Copenhagen to life.

Located in the heart of Copenhagen, Skindbuksen is a historic spot that has been serving traditional Danish food and 'hygge' since 1728. Originally opened as a tavern for Grand Café, it got the nickname ‘Skindbuksen’ from local cab drivers wearing leather trousers, and the name became official in 1930. Skindbuksen offers a wonderful menu of Danish classics with a modern twist, all served in the cozy, old-world charm of its 18th-century interiors. One of the must-try dishes is their pariserbøf, an open-faced sandwich with minced beef and traditional garnishes.

Øens Have, located on Refshaleøen, is a delightful urban farm and restaurant that provides a peaceful escape from the city's hustle and bustle. This green oasis is full of life, with a variety of vegetables, fruits, herbs, flowers, bees, chickens, and wild birds. At the center of this lush setting is a charming restaurant that serves seasonal produce. The menu is centered around vegetables, featuring dishes made from freshly harvested ingredients from their garden and other local organic farms, along with sustainably caught fish from nearby fishermen. Meals are served "family style" in a relaxed, welcoming atmosphere, either inside beautiful yurt tents or outdoors under the open sky. The food is cooked over an open fire, adding a rustic touch to the dining experience.

Restaurant Vita is a perfect place for those who love traditional Danish cuisine, serving up dishes made from scratch with plenty of care. You can enjoy favorites like roast duck with prunes or "stegt flæsk" with parsley sauce, a beloved comfort food and Denmark's national dish. Located on Store Kongensgade, this charming restaurant has hosted notable figures from Denmark's political and cultural circles over the years. If you’re looking to step back in time and enjoy some of the best Danish culinary traditions, Restaurant Vita is a must-visit.

Københavnercaféen is a cozy, traditional Danish restaurant tucked away in one of Copenhagen's charming streets. For lunch, they serve a delightful selection of smørrebrød, each freshly prepared with dedication for a true taste of Denmark. In the evenings, Københavnercaféen transforms into a welcoming spot for classic Danish dinners, with hearty dishes like tarteletter filled with chicken and asparagus, and whole roasted plaice served with lemon, potatoes, and a rich sauce.

Schønnemann is one of Copenhagen's oldest and most treasured eateries, serving traditional Danish dishes since 1877. This lunch-only spot is well-known for its smørrebrød, herring, and strong, chilled schnapps. The restaurant's classic atmosphere, featuring dark wood paneling, green walls, crisp white tablecloths, and plush seating, exudes a timeless charm. At Schønnemann, you can enjoy a wide selection of freshly made smørrebrød, long-matured herring, smoked eel with scrambled eggs, and crispy fried plaice fillets. It's the perfect place to savor an authentic Danish lunch that will be a highlight of your day.

Last but certainly not least is Kadeau, a celebrated two-Michelin-starred restaurant that brings a taste of Bornholm to Copenhagen. Known for its exquisite focus on ingredients and intimate dining experience, Kadeau earned its first Michelin star in 2013 and its second in 2018, marking its place as one of the best. Located in Christianshavn, the restaurant underwent a major renovation in 2016, reducing its seating capacity for a more personalized experience. The menu changes with the seasons, showcasing the best local produce, and making Kadeau an essential destination for those wanting to experience New Nordic cuisine at its finest.

This wraps up our list of the best traditional Danish restaurants in Copenhagen. From the classic charm of Schønnemann to the creative flavors of Kadeau, each of these restaurants provides a unique and memorable dining experience. Exploring Danish cuisine is a wonderful adventure, whether you decide to seek out these culinary treasures on your own or join one of the fantastic food tours available in Copenhagen.

Copenhagen is truly a haven for food lovers, and it would be a shame to miss out on the amazing local dishes while you're here. Make sure to prioritize tasting some of the incredible traditional treats during your visit!

Author Bio:

Josephine Remo is a Danish travel blogger with a background as a flight attendant, turning her passion for exploration into a lifestyle. For the past ten years, she's traveled extensively, spending the last three years living as a digital nomad. Josephine loves sharing her adventures and tips on Pinterest and Instagram, inspiring others to embark on their journeys.